Tasty Persian Traditional Pudding Rice Cake > 자유게시판

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Iranian cuisine boasts a wide variety of traditional and طرز تهیه ته چین مرغ comforting desserts.
One of the most well-known and loved desserts in Iran is a Persian Rice Cake known as 'Rice Cake' in Persian.
Although it is commonly translated as 'shir' which means milk, 'rice-based cake' is actually a rice cake, however it does bear similarities with custard desserts.

Preparation for this Shir Begir starts with cooking a combination of rice flour and all-purpose flour with cream and sugar to a smooth consistency, somewhat similar to our idea of a dessert.

Cooked meat, usually lamb, is then added to the warm mixture to incorporate the rich aromas of the meat.

Saffron is an essential component in this dish which not only gives it its signature tone but also imparts the distinct fragrance A sprinkle of sugar is melted in and added to the pot along with the cooked pasta, this adds to the overall richness and depth of flavor of the dish.

A handful of recipes call for adding some pomegranate syrup or rose water to give it that sweet and tangy twist which is indeed prevalent in Iranian cooking however a few individuals prefer a more understated flavor and so the amount and type of additional toppings can vary.

This classic pudding serves best at room temperature, garnished with some cinnamon on top to give it a pleasant textural contrast Shir Begir is commonly enjoyed with nearest and dearest during celebrations such as weddings celebrations.