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How to Choose the Right Oven and Hob for Your Kitchen

Whether you're looking for an oven or hob that is new, we've got the sizes and styles, features and designs to fit your kitchen.

It is generally easy to use and durable solid plate hobs are sealed metal plates that cook your cookware. They are suitable for flat-based cookware and can be cost-effective to run.

Origins

Ovens are used in kitchens across the globe to bake and roast food items. They are generally powered by electricity or gas. The models with gas bottles are available in certain markets. However ovens and hobs can also powered by other fuels like wood or charcoal. In a lot of homes, the oven is surrounded by a hob that food items can be cooked. A hob is a burner that can be turned on or off. An oven is a closed space that heats food in the middle.

The first ovens were huge brick and mud constructions that contained fire to heat food. They were used to bake bread, oven and hob cook meat, and other dishes as they were capable of containing the heat to maintain an even temperature, and could easily be shared amongst family members. However, these open pits and furnaces came with three major drawbacks - they were dangerous due to the smoke and flames that could be seen, they consumed a lot of fuel (wood) and oven and hob was difficult to control the heat and cooking process.

The solution was found in ovens that resembled fireplaces with a chimney that closed off the fire to reduce the intensity and amount of smoke and make it easier to control. They were popular in the 16th and 17th centuries. They were common in wealthy households that had a separate kitchen with a chimney and more than one oven and fireplace.

By the middle of the 19th century, European ovens had evolved to be a regular element in kitchens of homes. This was partly because the oven was an essential feature, as it was much more secure and efficient to cook in an oven than over an open flame or with a cauldron. It is believed that the growth and use of the oven coincided in part with the evolution of cooking techniques and recipes, leading to a greater focus on meat and casseroles.

It is worth noting that in some recipes, like those from Nigella she may suggest cooking a pot "on the hob", but this can be misleading as hob is actually a British term for a stove top. The North American equivalent is a cooktop or range, so it can be confusing if you are not familiar with the British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed settings which control the oven's heating element as well as fan based on the recipe you are cooking. They are designed to make cooking food more efficiently and effectively while preserving flavour and texture.

The majority of ovens have a traditional mode that heats from the top and bottom to bake or roast food items. They also come with a fan-assisted option which makes use of a built-in fan to circulate air around the oven to ensure more even and faster heating. There are a variety of oven and hob functions to choose from, and it's essential to understand the different options to figure out which one is best suited to your requirements.

The fan-assisted function of the oven is ideal for cooking a wide variety of meals. It heats the oven more evenly than conventional ovens, and is perfect for grilling, baking and roasting. It's especially useful for dishes that need an immediate, crisp finish like pizzas or pies. The Fan-Assisted setting has a zigzag at the top and a line at the bottom. It can cut down up to 40% of cooking time.

Certain ovens come with grilling features that combine heat from the top and bottom of the oven, giving your food an amazing charcoal. This is a great option for kebabs made of meat or vegetables and can be marked by straight lines or zigzag lines, like Fan-Assisted. This is usually placed on the bottom shelf of the oven. Be sure to be aware of the temperature settings in your oven to ensure that you don't overcook.

There are also other oven functions that include proofing pastry and bread, slow cooking, and more. These are usually preprogrammed and create a controlled, warm atmosphere to help rise dough and develop flavors.

There are also some ovens that have a Steam function which is ideal for making healthy, nutritious food. It adds a delicate and rich flavour to baked goods such as poultry, vegetables, and custards. This function can be activated by placing water into the oven's reservoir and then turning it on. Some models even alter the amount of steam according to the temperature you select.

Types

There are many kinds of oven and hob that are available with a range of styles, from traditional gas to modern electric models. It is crucial to select an oven and hob that is suitable for your needs. It is worth considering features like self-cleaning or smart capabilities too.

Gas ovens work well in many kitchens and are a common option. They are easy to use because they have rings around the burners as well as a grate where pans rest and emits heat. Gas hobs are also energy-efficient and offer precise temperature control. This can help you cut your utility bills. However, they can take longer to preheat than electric and can be difficult to clean if they are coated with a residue.

Electric hobs come in a variety of different styles that include ceramic and induction. Induction hobs are more expensive, however they are energy efficient because the hob only is heated when you put an item on it. They are also safe for children and heat up relatively quickly. However, they do not always heat the pan evenly and may take a while to cool down.

Plate hobs, which are also an essential kitchen appliance, have an array of cooking zones that are all electric on a flat surface. They are positioned beneath your kitchen cabinets. They sport a sleek, modern design that can be a perfect match for all kitchens. They aren't easy to keep clean, as they contain multiple cooking zones, which can cause uneven heating, and may leave burn marks on the surface if they are not cleaned in a timely manner.

The most common model is the built-in single oven hob. They can be set up under a hob or on the floor in a built-in cabinet. When choosing an oven, consider the size of your family. They can be big enough to accommodate a huge meal and come in different sizes. They are also available with additional options, such as an oven with a grill or a steam function.

Installation

It could be worthwhile to hire an electrician to install a new oven for you or to replace an old one. This will ensure that the electrical circuit is properly installed and that the new oven is safe to use. A licensed electrician will be able to adhere to local regulations and ensure that your installation is in accordance with all applicable safety regulations.

Before you begin the process of fitting your new electric oven and hob you'll need all the required supplies and tools in your kitchen. Wire nuts, a screwdriver and electrical tape are among the tools you'll need. It is also essential to examine the electrical supply in your home and make sure it can handle the load of a new electric oven and hob.

In order to install a new oven and hob first, you must remove the old ones. To do this, find the screws or bolts that hold the old appliance and then remove them carefully. After the old appliance has been removed from the space, it should be cleared of any obstructions. The junction box must be erected, as well as the conduit connected to the electrical supply. It is essential to follow the instructions of the manufacturer as well as any local regulations.

After electrical connections have been established, the oven or hob can then be lowered in the desired position. The fitter will utilize the clips that came along with the hob in order to fix it and ensure that it's level with the worktop. The fitter will test the hob and make sure that it's working correctly.

If you're installing a gas oven and hob it's best ovens and hobs uk to hire a professional for the job. Gas installation isn't as simple as connecting an electric oven. A CORGI registered engineer must connect the pipes. It's also recommended to purchase an oven hood fitted in the event that you don't have one, as it will allow you to ventilate your kitchen and is required by Part F of the Building Regulations.